Description
For cutting fine strips and vegetable spaghetti for soups, salads, wok dishes and creative cuisine
Details: 12 hardened special blades cut 3 x 3 mm strips from carrots, courgettes, potatoes and much more. As easy as peeling. The special blade shape always ensures perfect separated julienne.
Material: stainless steel 18/10, DIN 1.4301; blade: DIN 1.4034 hardened, German walnut wood
Dimensions: 17.0 x 3.4 x 6.8 cm
Care: hand cleaning, food-safe, made in Solingen, Germany
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