Description
ORGANIC SPAGHETTI PASTA – Gluten free noodles made with just rice & lentils. 8g of protein per serving, no soy, added starches or gums. Free of milk, eggs, fish, shellfish, peanuts, & tree nuts
GLUTEN FREE – Eating gluten free pasta does not mean sacrificing taste, texture, and nutrition anymore. Enjoy our new recipe with added protein and the same great texture
QUICK AND EASY TO COOK – Our Rice & Lentil Brown Rice Spaghetti Pasta cooks quickly to provide you with a delicious al dente noodle that can be served with any sauce
MADE THE TRADITIONAL ITALIAN WAY – Dried slowly at low temperatures to preserve a superior flavor & pressed through bronze dies for course & firm texture. Made in a dedicated gluten free facility
OUR STORY – Bionaturae is embraced by American consumers as the premier brand of organic foods from Italy. We have remained a family-oriented with a heartfelt devotion to quality and tradition
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